One-on-one teaching by the teacher until you learn how to make Cantonese claypot rice dumplings
Wuhan Weisiyuan Food Training Center
Claypot rice training content Training content ● Cantonese style preserved meat claypot rice ● Rice vegetables (dried radish) Claypot rice with minced meat ● Claypot rice with salted fish and eggplant ● Hot pot kidney rice ● Claypot rice with dry-flavored twice-cooked meat ● Claypot rice with beef and egg ● Claypot rice with chicken and mushrooms ● Claypot rice with curry chicken ● Fish-flavored meat Silk Claypot Rice ● Sichuan Style Fatty Sausage Claypot Rice ● Dry Chili Chicken Claypot Rice ● Spicy Beef Claypot Rice ● Black Pepper Beef Fillet Claypot Rice ● Black Bean Sauce Pork Ribs Claypot Rice ● Pickled Pepper Eel Claypot Rice ● Claypot rice with frog's nest and egg ● Claypot rice with potato and chicken nuggets ● Special stir-fry dishes and soups (other varieties), etc.
During the training time, the teacher will teach one-on-one, teaching and learning are included until you have learned the lesson. There is no limit to the study time, usually about a day, depending on personal circumstances.
The training fee is RMB, including technology transfer fee, lunch fee, material fee, information fee, three-year technology upgrade fee, etc. No fees will be charged during the process.
At Wuhan Weisiyuan Food Training Base, all training projects are taught by professional teachers with excellent skills and favorable prices. For many projects, you can taste or try them out first and then pay a fee to learn, and sign a training contract with a teaching package. Students from all over the world are welcome to visit.
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One-on-one teaching by the teacher until you learn how to make Cantonese claypot rice dumplings